Research Shows That Amish People Don’t Get Cancer… Wait Until YOU Find OUT WHY


Many times you hear about the Amish people it’s usually something about people that still live in the stone age and don’t use modern day technology. Well you’re right they don’t and that might be the reason to them being the most health people in the US. They live an work off the land. This plays a big part in their lives as they don’t depended on the outside world. They grow their own food with no preservatives which makes the food much healthier.


Researchers from Ohio State University originally launched a study on the Amish population to see whether rates of cancer would be higher due to their lack of conventional medical care. What they found, however, shocked them.

The Amish were found to have much lower rates of cancer than the rest of the population, so researchers decided to look more closely at their lifestyle choices and diets to find out why.

As Natural News reports:

Most Amish people do not smoke or drink and they are typically not sexually promiscuous, leading researchers to believe that these lifestyle factors play an important role in the limited number of cancer cases. Other factors examined include the high amount of physical labor undertaken by the Amish. Most Amish people work in farming, construction, and other production jobs that require intense physical activity that keeps them healthy and in shape. While the rest of America sits in fluorescent-lit cubicles all day, the Amish work hard to produce crops, build furniture and structures, and produce useful goods, which researchers recognize contributes to their excellent health.

Another important factor not specifically examined in the study is the fact that the Amish grow and raise all their own food. They employ time-tested, organic methods that provide them with healthy fruits, vegetables, milk, meat, and other untainted foods that most Americans never get. Rich in living enzymes, vitamins, and nutrients Amish food is grown and raised the way it should be, resulting in improved health.

While some may ridicule their secluded lifestyle, the Amish commitment to simple, productive lives and clean, local food is benefiting their health in ways that the rest of America can only dream about.

When compared to a life of sitting in office buildings all day, eating processed and genetically-modified junk food, and popping prescription medications, it becomes clear which lifestyle is truly deserving of contempt.

About Barry G. Morris

1 Comment

  1. Tracy Covey

    July 20, 2016 at 11:58 am

    They also don’t have televisions, cell phones, tablets, laptops, microwave ovens, and computers filling their homes with radiation.

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